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May 24, 2013
Motherhood is a marathon. Enjoy the run.

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I have to admit that when my husband heard we were having mashed cauliflower with dinner, he was less than excited. But before I had even had a chance to ask, he had already declared that we was very pleasantly surprised. This is so delicious! Creamy, light, yet somehow hearty! You have got to try it! Everyone in our family loves this new dish that can serve as a substitution for … [Read more...]

My precious, sweet Grandma canned foods of all kinds. When she wasn't quilting in the spring and winter months, as she did things seasonally, she was preparing tomatoes, cucumbers, apples, pears, and more, creating a bounty that would bless not only her immediate family, but many families around her, as well. Why I didn't spend ALL of my extra time soaking up this woman's goodness is only … [Read more...]

Are you a fan of hummus or other bean dips? Maybe both? Well, good! Then, you'll love this spicy black bean dip. It makes a delicious appetizer, or can serve as the main dish for an easy lunch, or even work with a few sides like fresh pico de gallo for dinner. Click on over to TheHappyHousewife where I shared the recipe today. … [Read more...]

Sweet potatoes are an excellent source of beta-carotene, and there's no quicker way to get (some of) my eight boys to eat them than this! By themselves or with homemade salsa or hummus, these baked sweet potato chips are delicious! I like to think of them as a snack, but they could easily go with burgers in place of fries. Please join me today where I'm sharing the full recipe over at … [Read more...]

I love quinoa. So earthy and fresh, full of nutrition and goodness. And easy to substitute for rice, which I sometimes do. Most often, I serve it with baked tilapia, but more recently, have been serving it in chicken tacos, too! So easy to make. Two ingredients! To view recipe for Quinoa Pilaf, click here. … [Read more...]

Have you met Quinoa yet? If not, here are a few quick facts. Quinoa is: pronounced "keen' wah" whole grain gluten-free heart healthy a powerhouse of nutrition providing complete protein a good source of fiber cooked easily and quickly delicious an easy (and healthier) subsititute for rice or couscous listed in The 150 Healthiest Foods on Earth: The Surprising, Unbiased … [Read more...]

So much better than the boxed version, you've got to try it soon! I make two kinds of homemade macaroni and cheese and this is the stove-top, quick, creamy, lunch version. So easy and the boys love it! … [Read more...]

Okay, this is a new dish for me, I must confess. It's been on my list of foods to add to my "regulars" for a while, as I'm usually a fan of any type of beans (or bean-like food). I love black beans, served with Mexican food or as the base for my tacos. I love red beans and rice, the last food I ate before I went into labor with my first son. I love a good pot of navy beans, all by … [Read more...]
OH MY GOODNESS!!!! Our family just finished up this delish dish, so I am not quite over it yet. You'll have to excuse my excessive enthusiasm. I love them fresh out of the garden, and especially yellow squash, zucchini and onions!!! They go great with any meal! You're done. Eat the superamazingdelightfullydelicious plate of health. So good. Even my … [Read more...]
Hi, I'm Brandy, and I'm so glad you're here! I hope you'll kick off your shoes and stay a while!
As a homeschooling mom to EIGHT BOYS, I find lots to talk about, including the challenges and beauty of this amazing season of motherhood.
It is indeed a marathon. Thanks for joining me!
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