November 23, 2017

Amish White Bread

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Amish white bread
If you’ve ever had Hawaiian bread (the packaged kind from the store) and loved it, then you will love this even more.

Oh.  My. Goodness.

This recipe is from allrecipes, but as usual, I changed it up a tiny bit.

Here’s everything you need to know to get two perfect loaves of delicious, sweet, homemade bread that your whole family will enjoy!

Let your bread cool for a few minutes in the pan, then turn it out to let the bottom and sides cool.  Then place in a bread bag with tie.  I bought my box of bread bags at Walmart for a couple bucks.


Eat one loaf out of the oven with dinner (or just because) and save the other loaf for sandwiches for the week.  You can even freeze it if you want, but I doubt you’ll have time to do that.

Happy Baking!

top image credit


  1. Look at you! You are becoming quite the bread baker! Love it!

    P.S. Now you know why this is Stu’s fave. 😉

  2. Since you compared it to that yummy Hawaiian bread I have to make it! We don’t buy that anymore because of health and money reason, but I’m so excited to try this receipe. 🙂 Do you think it would work well with coconut oil and ground hard white wheat flour?

  3. I made this last week just like your recipe!! Oh, my! it’s really white!! LOL I haven’t eaten white bread in such a long time that it scared me!! hahahaha… but it was delicious… then I tried another one of your recipes…

  4. Thank you for all the pictures! I am a very novice bread maker (making this right now) and the pictures have been super helpful. I can’t wait to try the final product!

  5. Jenny Brown says:

    I just found your blog today and am loving it! I am completely new to real food, so it’s a bit overwhelming. But your blog is very helpful. Thank you!

    About this bread, I got a bread machine for Christmas. How would you modify it to cook in a bread machine?

    • Hey Jenny, I am going to be totally honest with you (why do we say that phrase?) and tell you that I would not try to modify it to use for the bread machine. The recipe is designed for regular mixing, kneading, oven-baking, so it probably wouldn’t turn out….I would suggest though, banana bread for the bread machine, any day of the week!!! My FAVE!!! Love it! And funny you commented…I’m going to be working on a few more bread recipes for the bread machine soon! Thanks for popping in, and let me know how you’re bread baking adventure goes! 🙂

    • Oh, and if you really want to make a white bread in your machine, try and use the recipe that came with your machine…Did you get a recipe book? 🙂


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